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Cucumber Chips Air Fryer-2

Cucumber Chips Air Fryer

kimi
The cucumber chips air fryer recipe is a healthy diet, it looks like fried cucumbers or dehydrated cucumber chips, but our recipe is baked
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Prep Time 10 minutes
Cook Time 30 minutes
slice and boil 30 minutes
Total Time 1 hour 10 minutes
Course Side Dish
Cuisine American
Servings 2 people
Calories 100 kcal

Equipment

  • 1 Knife
  • 1 Rack
  • 1 Blender
  • 1 Parchment Paper

Ingredients
  

  • 2 medium cucumber
  • 1 medium russet potatoes
  • ½ tbsp salt
  • 1 tbsp virgin olive oil

Instructions
 

  • Slice the cucumber, remove excess water
    Slice the cucumber remove excess water
  • Slice the potato and steam it, for 15 minutes.
    Slice the potato and steam it for 15 minutes
  • Mix cucumber slices and boiled potato in the blender
    Mix cucumber slices and boiled potato in the blender
  • Place parchment paper in the air fryer, and add the mixture in batches with the help of a spoon
    Place parchment paper in the air fryer and add the mixture in batches with the help of a spoon
  • Make cucumber and potato mixture spread evenly
    Make cucumber and potato mixture spread evenly
  • Start baking at 250°F for 30 minutes
    Start baking at 250°F for 30 minutes

Notes

  • Make sure the Cucumber And Potato are fresh and organic.
  • If you are not going to peel the cucumbers, try making this recipe with thin-skinned, fresh cucumbers
  • Take time to dry potatoes with high starch content.
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